Out in Tumkur, Karnataka, Manjunath is the guy behind the fresh, creamy milk you pour from Worli Dairy packets. His farm in Sira Town is more than a workplace, it’s home, where he pours his heart into every gallon.
"Worli Dairy’s got my back,”
Manjunath, dad of two, knows his cows like family. “Worli Dairy’s got my back,” he says, tossing feed to his herd. “They showed me tricks like organic feed and rainwater tanks that keep things green.” Last year, his farm saved enough water to fill a small pond of about 10,000 litres. With our fair pay and solar-powered milking gear, he can focus on his cows and his kids’ schooling.
“Happy cows make the best milk.”
His top cow, Kamala, gets a morning pat and extra hay. “She’s a character,” he laughs. “Happy cows make the best milk.” His farm’s just 1km from our Worli Dairy manufacturing plant, so your milk’s as fresh as it gets.
Every time you sip Worli Dairy milk in your coffee or whip up a payasam, you’re tasting Manjunath’s hard work. It’s pure Tumkur local, sustainable, and full of soul.
Want to give Manjunath a shoutout?
Post your Worli Dairy faves with #WorliDairyPride on Instagram for a chance to snag a farm-fresh gift basket.